Vegetarian Pizza

Ingredients – Topping

• Paneer  cheese               ½ cup
• Green peas                    ½ cup
• Onion (diced)                ½
• Chili flake                      1 teaspoon
• Mozzarella cheese         1 cup

Ingredients – Sauce

• Tomato sauce                2-3 table spoons
• Cajun spice                   2 teaspoons
• Salt                               1 pinch
• Olive oil                        2 table spoons

Ingredients – Pizza dough

• Plain flour                      1 ½ cups
• Salt                               1 pinch
• Sugar                            1 table spoons
• Yoghurt                         1 table spoon
• Olive oil                        2 table spoons
• Yeast                            1 teaspoon
• Warm water                  ½ cup

Method

1.       To make pizza dough, mix yeast in warm water and wait for 30 minutes, then mix the yeast mixture with all the rest of the ingredients. Mix them well or until it’s not sticky, then leave it covered for 30 minutes. Knead the dough again and then keep it covered for another 30 minutes and repeat this step one more time. The dough is ready for making pizza base. 

2.       To make pizza sauce, just mix all the ingredients together.

3.       Turn on the oven to 200 Celsius degree and preheat it for 20 minutes.

4.       Make pizza base by rolling the dough into a flat circle sheet, then place it on pizza tray or stone. Add pizza sauce on the base and spread it well, then put all topping on top of the pizza.

5.       Put the pizza into the oven and bake it for 10-15 minutes or until it turn golden brown.